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Culinary Institute of America

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Listen to CIA Chefs David Bruno & David Kamen
Listen to CIA Chef Howie Velie & Ronald Hayes

CIA Chef David & David  CIA Chef Howie & Ron Hayes

Chef David Bruno & Chef David Kamen  (left)
Chef Howie Velie & Ronald Hayes  

Culinary Institute of America

We took our national travel radio show to the main campus of the Culinary Institute of America on 13 May 2017, and during the broadcast we spoke with Chef David Bruno & Chef David Kamen about the CIA’s popular Food Enthusiast/Boot Camp programs offered to travelers at their locations in Hyde Park NY, St. Helena CA, San Antonio TX and Singapore.  You can hear that interview here —

We also spoke with Chef Howie Velie and Ronald Hayes who spearheads CIA Career Services about career opportunities in the worlds of Travel, Hospitality and Culinary.  That interview can be heard here —