Seven things you shouldn't do when eating in Italy
How tacos became Norway's national comfort food
A new chapter for Canada's 'must-see' hike
The world's most liveable cities in 2026
Walk the Scottish coast that changed science
The travellers hunting for cult sun cream
The view that inspired 'America the Beautiful'
A sweet bun so good it inspired a national holiday
Is the World Cup ranch craze real or hype?
New Sweden: The US's long-lost 'secret' colonyRMWT2021
Hour 1
— Topics & Guests on this hour of RMWorldTravel with Robert & Mary Carey and Rudy Maxa include:
Seg 1 – Robert & Mary Show Open plus Chef Robert Irvine helps us “Travel The World From Your Own Kitchen”
Seg 2 – Recreational Vehicle Industry Association’s EVP James Ashurst weighs-in on RV’ing and post-pandemic travel
Seg 3 – Nina Nazionale from NY Historical Society details how they’re collecting materials for future generations
Seg 4 – Robert & Mary answer Listener EMails
Seg 5 – With gas prices down, Frank Beard explains how gas stations/convenience stores have evolved during Coronavirus
Hour 2
— Topics & Guests on this hour of RMWorldTravel with Robert & Mary Carey and Rudy Maxa include:
Seg 1 – Robert & Mary Show Open plus Kiplinger’s Lisa Gerstner offers thoughts on Expats/things to know when living abroad
Seg 2 – Personal Connection – Colin O’Brady shares his feat of crossing Antarctica solo and staying positive during pandemic
Seg 3 – Young entrepreneur Trevor Simoneau of Chart It All details how he’s learned to fly while helping USA during pandemic
Seg 4 – Robert & Mary answer Listener EMails
Seg 5 – Show Friend Les Abend returns to discuss maintenance required for grounded planes, and flying during Coronavirus